WHITE ALCAMO WINE
Delicate and elegant, the Bianco d’Alcamo Principe di Corleone is a classic of Sicilian enology. The color is straw yellow with greenish reflections. The scent is fine and soft, with notes of white flowers. Fresh, with an inviting level of acidity, it is the perfect wine for the whole meal.
Grapes used: Catarratto (50%), Inzolia (50%).
Harvest: From mid-September through mid-October.
Bottling: Various batches.
FERMENTATION
Method: Temperature-controlled, in stainless steel tank.
Temperature: 16°-18°C.
Duration: 10 - 20 days.
Malolactic: No.
TASTING NOTES
Straw-yellow color with greenish reflections.
Elegant, subtle bouquet, with the aroma of spring flovers to the fore.
Fresh palate with an inviting acidity..
ACCOMPANIMENT
This wine goes well with dishes based on fish, shellfish, seafood and soft cheeses.
Best served chilled.
Available in 75cl (25,4 fl. oz.) ond 37,5cl (12,7 fl. ozi botties).
WHITE ALCAMO WINE
Delicate and elegant, the Bianco d’Alcamo Principe di Corleone is a classic of Sicilian enology. The color is straw yellow with greenish reflections. The scent is fine and soft, with notes of white flowers. Fresh, with an inviting level of acidity, it is the perfect wine for the whole meal.
Grapes used: Catarratto (50%), Inzolia (50%).
Harvest: From mid-September through mid-October.
Bottling: Various batches.
FERMENTATION
Method: Temperature-controlled, in stainless steel tank.
Temperature: 16°-18°C.
Duration: 10 - 20 days.
Malolactic: No.
TASTING NOTES
Straw-yellow color with greenish reflections.
Elegant, subtle bouquet, with the aroma of spring flovers to the fore.
Fresh palate with an inviting acidity..
ACCOMPANIMENT
This wine goes well with dishes based on fish, shellfish, seafood and soft cheeses.
Best served chilled.
Available in 75cl (25,4 fl. oz.) ond 37,5cl (12,7 fl. ozi botties).
